BLOG | Wine Trends in 2020: Champagne by the Numbers
NEW BLOG ARTICLE Wine Trends in 2020: Champagne by the Numbers
by Andrew Jefford
Award-winning wine writer and Wine Scholar Guild Academic Advisor Andrew Jefford takes a look at thewine trends that are shaping the Champagne region, its landscape, its climate, the industry and ultimately, how winemakers are adapting in the cellar.
EXPLORE CHAMPAGNE Follow Essi Avellan MW on the next Champagne study trip! June 23 - 27, 2020 World-renowned Champagne specialist, wine author and Master of Wine Essi Avellan MW will be your guide as you unlock the secrets of this world-famous bubbly and experience first hand what makes this region and its sparkling wine so special.
Travelling in a small group of professionals and dedicated students, you'll share insider tastings with cellar masters at some of the most prestigious Champagne houses in the region.
Discover how the art of blending, a distinctive terroir and a winemaker's vision give rise to a wide range of Champagne styles.
This is the only Champagne wine tour for 2020. Don't miss your chance!
MASTER THIS UNIQUE WINE REGION Study our Champagne Master-Level Program
The Champagne Master-Level program is an in-depth course of study conducted at the master-level and designed for all committed students of wine, whether wine professionals or serious wine hobbyists.
A dream team of Champagne experts from all over the world is providing a unique and dynamic learning experience on the wines of Champagne.
Study under true Champagne experts and masterful instructors including: Essi Avellan MW Editor of FINE Champagne magazine Peter Liem Award-winning author ofChampagne Steve Charters MW Professor of Wine Marketing at Burgundy School of Wine & Spirits Business Charles Curtis MW Founder of the Institute of Master of Wine’s annual champagne tasting Patrick Schmitt MW Editor-in-chief at The Drinks Business & many others
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Christie's Encyclopedia of Champagne & Sparkling Wine
by Tom Stevenson & Essi Avellan MW
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