Join us for this new online series starting October 11 and explore one of the key tenets of terroir: the notion that a wine’s fundamental character is derived from its place of origin. Do soil signatures exist? How do climate and topography come into play?
Over eight webinars, our instructors and panelists will explore this topic in general while closely examining twelve of the most significant vineyard soils in the wine world: Clay, Limestone/Chalk/Marl, Schist/Slate, Volcanics, Sand/Sandstone, Granite, and Gravels/Rolled Pebbles.
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