The Science of Wine Tasting with Nick Jackson MW - Beyond Flavours starts today!
Sharpen your wine tasting skills and master wine chemistry.
THE SCIENCE OF WINE TASTING NEW SEGMENT STARTS TODAY!
There is still time to register for this great online series designed to sharpen your tasting skills and master the latest scientific advancements in wine chemistry and sensory evaluation.
Join Nick Jackson MW in the latest segment as he takes you Beyond Flavour...
In this three-part series, learn how and why the level, type and shape of acidity in white wine and the level, type and location of tannin in red wine goes well beyond flavour to navigate the tumultuous seas of blind identification.
YOU MAY ALSO REGISTER FOR THE ENTIRE SCIENCE OF WINE TASTING SERIES
You can enroll for each segment individually or for the entire 4-part series, including a wrap-up “Meeting of the Minds” live panel discussion with all presenters and moderated by WSG Academic Advisor,Andrew Jefford.
Full-series registration will also give you access to all past webinars.