The Place de Bordeaux

How It Works & How it is Evolving
With Jane Anson
Nov 23 2021

Summary: 

The system of buying, selling and trading Bordeaux wines through a virtual marketplace known as La Place is unusual and by turns both frustrating and effective. But how does it work, how is it changing today, and what about it is attracting more and more international wines in recent years?

Presenter: Jane Anson

Jane Anson has lived in Bordeaux since 2003. She is author of Inside Bordeaux (BB&R Publishing 2020, called a ‘category buster’ by Wine Anorak and ‘the Bordeaux bible’ by Le Figaro), Wine Revolution (Quarto 2017), The Club of Nine (Katz Publishing 2016) Angélus (Editions de la Martiniere, 2016) and Bordeaux Legends, a history of the 1855 First Growth wines (Stewart, Tabori & Chang, 2013), as well as co-author or translator of over a dozen wine and travel books.

She has won several awards for her writing, including Louis Roederer Online Communicator of the Year 2020, and Born Digital Best Editorial 2020. Jane was the first woman to deliver the André Simon lecture for the Wine and Food Society since the lecture series began in 1971, speaking in June 2020 on the subject of terroir in Bordeaux. After almost 20 years as Bordeaux correspondent and columnist for Decanter magazine, she has now launched her own website, www.janeanson.com. She is a graduate of the DUAD tasting diploma with the Bordeaux Institute of Oenology and an accredited wine teacher at the Bordeaux Ecole du Vin.


1 comment

  • Joanna Eades
    Joanna Eades Thursday, 06 January 2022 06:14

    Absolutely fascinating
    Thank you


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