Summary:  Is there a more misunderstood wine than Châteauneuf-du-Pape? The myths, legends and hearsay that surround this huge appellation are part of what gives it such mystique, but there comes a time for dedicated wine lovers and wine professionals to know with certainty which are true and which are false.  Matt is going to bust some of the

Summary:  Do you know your Luberon from your Ventoux? What about Clairette de Die, the Rhône sparkling wine that's actually made of... Muscat? In this WSG LIve, we'll look at all 8 of the so-called 'Other Rhône Appellations', a diverse collection that includes some of the largest - and smallest - appellations in France.  We'll look at the key facts about the terroir that makes each of these appellations unique. Additionally, Matt

Summary:  When it comes to the Southern Rhône, Châteauneuf-du-Pape often hogs the limelight, but there are a further eight Crus that all have something unique to offer (Gigondas, Vacqueyras, Beaumes-de-Venise, Rasteau, Cairanne, Vinsobres, Lirac and Tavel). In this webinar we'll look at the terroir of each of these lesser-known Crus in turn, giving you an idea of how their styles of wine compare, and why they taste like

Summary: Just 6% of Rhône Valley wines are white, but there is huge variety of styles, from straightforward, everyday wines to some of the finest, most distinctive whites in the world. Though they share some grape varieties, the white wines in the Southern and Northern Rhône are very different. With some destined for the dinner table and others deliciously drinkable by themselves, there