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May MattaAliah

Armagnac, the oldest ‘new kid’ on the brandy blockwith May Matta-Aliah

Summary:  Armagnac is finally having its moment! The latest 2016 numbers from the BNIA, the Inter professional Bureau for Armagnac (http://www.armagnac.fr/en), shows the US firmly leading as the Number 1 export market for Armagnac, with sales growing 33% by volume and 19% in value. What was once France’s best-kept secret is now

Franciacorta with May Matta-Aliah

Summary:  Contrary to popular belief Franciacorta is not a new wine region in fact wines have been produced in this region since the sixteenth century. However, the modern history of the region began in 1961 with the production of the first sparkling wine in the region by Franco Ziliani, winemaker at the Guido Berlucchi winery. The popularity of these wines attracted the attention of

The Wines of Alto Adige/Südtirol with May Matta-Aliah

Summary:  Two languages spoken side by side is only one of the many unique characteristics of this stunning wine region, formerly a part of Austria, and since 1919, a part of Italy. Today it embraces the best of both cultures and languages but identifies as purely South Tyrolean. Nestled in the northeastern part of the country, in the shadow of the dramatic Dolomite Mountain peaks, Italy’s northernmost wine