Peter Liem talks with us about the progressive movement in Champagne. As we’ll discover in this conversation, there’s more to the terroir story than the chalk soils and the weather.
Decanter Magazine’s Andrew Jefford describes the diversity of the Languedoc-Roussillon region’s appellations, geography, and wine styles. Andrew is a Montpellier local, a webinar presenter for the guild, and an immersion trip leader. His enthusiasm for the region and its wines is as contagious as his expertise is vast.
If you missed our Education Director Lisa Airey’s cameo on the Wine Two Five Podcast last week, you can listen to the recording here:
Pascaline Lepeltier, MS, discusses the itinerary for the upcoming WSG Study Trip to her native Loire.
In this podcast interview with Decanter's Andrew Jefford, Pascaline discusses the Loire’s best and brightest…all of which happen to be estate visits on the upcoming five-day journey she'll be leading students on in October.
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